Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication
by Jean-Georges Vongerichten,Mark Bittman
ISBN 13: 9780767903608
Format: Abridged::Audiobook::Box set::Illustrated::Large P (432 pages) Publisher: Broadway Books Published: 02 Nov 2000
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Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
by Columnist Mark Bittman
ISBN 13: 9781416575658
Format: Illustrated (336 pages) Publisher: Simon & Schuster Published: 11 Feb 2010 Other Format: Hardcover
Quick Cooking (How to Cook Everything: Quick Cooking)
by Mark Bittman, Alan Witschonke
ISBN 13: 9780764525117
Format: Paperback (144 pages) Publisher: John Wiley & Sons Published: 05 Aug 2003
The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living
by Mark Bittman
ISBN 13: 9781439120231
Format: Hardcover (656 pages) Publisher: Simon & Schuster Published: 21 Sep 2010
How to Eat: all your food and diet questions answered
by Mark Bittman,Dr David L. Katz
ISBN 13: 9781913348267
Format: Paperback (256 pages) Publisher: Scribe UK Published: 10 Sep 2020
Fish
ISBN 13: 9780028631523
Format: Paperback (544 pages) Publisher: John Wiley & Sons Published: 12 Jan 1999
ISBN 13: 9781416575641
Format: Hardcover (336 pages) Publisher: Simon & Schuster Published: 30 Dec 2008 Other Format: Illustrated
The Truth About Food: Why Pandas Eat Bamboo and People Get Bamboozled
by David L. MPH MD Katz,Mark Bittman
ISBN 13: 9781719849845
Format: Paperback (754 pages) Publisher: Independently published Published: 09 Oct 2018
How to Cook Everything: Simple Recipes for Great Food
ISBN 13: 9780471789185
Format: Paperback (960 pages) Publisher: John Wiley & Sons Inc Published: 11 Apr 2006 Other Format: Special Edition
Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book
ISBN 13: 9781328974624
Format: Hardcover (384 pages) Publisher: LifStylTbd Published: 08 Mar 2021
The Minimalist Cooks Dinner
ISBN 13: 9780767906715
Format: Hardcover (238 pages) Publisher: Broadway Books (A Division of Bantam Doubleday Del Published: 21 Mar 2002
Simply Brilliant: Cooking at Home with a Four-star Chef
ISBN 13: 9780767901550
Format: Hardcover (240 pages) Publisher: Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc) Published: 02 Dec 1998